Menus
**WEEKEND POLICY**
* Fridays and Saturdays, we are apologetically not able to accept takeout orders. This policy includes walk-in orders for carryout. This is due to the high volume of in-house guests on weekends, and our duty and commitment to provide optimal and timely service to said guests. We have also made this decision with respect to our chefs' abilities to create artful dishes for our seated diners in a timely manner.
Thank you so much for your kind understanding and respect for this policy. *
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Friday June 2nd, 2023
Spuntini
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Fried Artichokes alla Giudia
preserved lemon caper aioli and pecorino
$16
vegetarian
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Gnocchi alla Romana
CBC sweet pepperonata, green garlic, spring onion, parmigiano
$18
vegetarian
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Burrata Pugliese
radicchio & treviso, confit tomato vinaigrette, evoo
$18
vegetarian
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Cadillac Oysters
beet mignonette, cucumber blossom, evoo
$24
Antipasti & Salads
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sformato of summer squash
petite pea crema, morels, squash blossom
$22
vegetarian
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Arugula Salad
shaved spring vegetables, prosecco vinaigrette, toasted pine nuts, parmigiano
$17
vegetarian
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Mixed Spring Greens
avocado, slow roasted tesa, sherry balsamic vinny
$19
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Escarole Caesar
brioche crouton, radish, and parmigiano
$18
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Prime Softshell Crab Fritto
fennel, green tomato, saffron aioli, herbs
$26
Pizze
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Shiitake Pizza
Fennel crema, shiitake mushrooms, Ramp greens, spring onions, parm
$22
vegetarian
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Italian Sausage
red onion, hot pepper, plum tomato, mozzarella and arugula
$24
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Mortadella
mortadella sausage, ricotta, mozzarella, pistachio-basil pesto, hot pepper, evoo
$24
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Salami Calabrese
calabrian chile, plum tomato, caciocavallo di bufala, pickled jalapeno, basil
$23
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The White Clam Pie
$24
Pasta Fatta in Casa & Primi
*** all pastas are sized as mid course. Ask for an entree portion at a $9 increase.-
Tajarin al Ragu di Emilia Romagna
plum tomato, parmigiano, butter, sage, balsamic
$32
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Chitarra Neri
blue crab, soffrito of leeks, garlic, & artichokes, hot pepper, bagna cauda, breadcrumbs
$30
spicy
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Tortellini di Ricotta alla Vodka
guanciale, spicy chili, plum tomato, basil, panna, pecorino
$28
spicy
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Gramigna allla Carbonara
farm egg, pancetta, sweet onion, black pepper, pecorino, parmigiano
$28
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Farfalle Marrone
black truffle butter, Prosciutto, panna, shiitake mushrooms, parmigiano
$35
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Gnocchetti Due
taleggio, morels, ramps, panna, pink peppercorn, chives
$26
vegetarian
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Linguine al Vongole
littleneck clams, broccolini, leek top-clam butter, white wine, parsley, hot pepper, evoo
$26
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Spaghettini
Gulf Shrimp, goldbar squash, saffron, bottarga di muggine, and chive
$32
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Rotolo di Petite Pea al Forno
spicy sausage, sweet peppers, petite peas, plum tomato, parmigiano
$30
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Cappelletti di Salsiccia
alfredo e pepe
$28
vegetarian
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Ravioli of Maine Lobster
$35
Secondi from the Wood Oven and Yakitori Grill
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Gulf Red Snapper
white bean vellutata, radish, celery, fennel with soft herbs
$38
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A Bar N Ranch Wagyu Ribeye
with a salad of arugula, endive, shaved green & white asparagus, and parm
$85
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Windy Meadows hen duo
confit thigh & roulade, stoneground grits, brandy crema, crispy spigarello
$36
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dover sole
patty pan & green squash, tomato & saffron puree, herb evoo, tempura squash blossom
$42
Dessert
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Blackberry Semifreddo
Gemma Nero Balsamic Drizzle
$14
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The Blue
blueberry gelee, blueberry-lemon yogurt mousse, white chocolate shell, butterfly pea flower cream, blueberry orange confit, lemon poppy crumble, blueberry rosemary coulis
$14
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S'mores
milk chocolate cremeux, dark chocolate cremeux, graham chocolate shell, vanilla marshmallow, smoked chocolate sauce, gingersnap crumble, molasses ice cream, bean to bar chocolate lace
$14
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strawberry shortcake
white chocolate buttermilk cake, strawberry lemon gelee, strawberry mousse, mint mascarpone cream, gimlet mint fluid gel, strawberry coulis, rosemary pine nut brittle
$14
To-Go Cocktails
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Americano
Campari, sweet vermouth, club soda
$13
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Italian Kir
blackcurrant liqueur, prosecco
$13
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Negroni
gin, sweet vermouth, Campari
$16
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Aperol Spritz
prosecco, Aperol, club soda
$13
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Side Car
cognac, orange liqueur, fresh lemon juice
$16
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Old Fashioned
bourbon, simple, bitters, orange slice
$16
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Boulevardier
whiskey, sweet vermouth, and Campari
$14
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Mezcal Mule
mezcal, lime, ginger beer
$15